Archive - La Briffe

New Top Discussion

And a lot of declicious eating.

Sep 23

Also: great food books. The best chiles. The simplest seafood. And a vintage wine menu.

Sep 16

And I don't mean Velveeta.

Sep 9

Plus the very best birthday cake. And some crazy crustaceans.

Sep 2

Also, a fantastic new kind of Chili Crisp. And great seasonal recipes.

Aug 26

This time last year I was getting ready to head west for the 50th Anniversary of Chez Panisse. Sadly, due to Covid the event was cancelled. Still, I’ve…

Aug 19

Also the hippest new American quaff. And a masculine vintage menu.

Aug 12

America's greatest restaurateur. Also, a forgotten way with lobsters. And some extremely lovely lemons

Aug 5

A great, easy recipe to start the day. And a talented water bottle.

Jul 29

It's taken thirty years, but I've finally got it right.

Jul 22

Also: a most memorable meal. And a terrific new piece of kitchen equipment.

Jul 15

Also, my favorite summer recipe. And a nostalgic old cookbook.

Jul 8

#nojs-banner { position: fixed; bottom: 0; left: 0; padding: 16px 16px 16px 32px; width: 100%; box-sizing: border-box; background: red; color: white; font-family: -apple-system, "Segoe UI", Roboto, Helvetica, Arial, sans-serif, "Apple Color Emoji", "Segoe UI Emoji", "Segoe UI Symbol"; font-size: 13px; line-height: 13px; } #nojs-banner a { color: inherit; text-decoration: underline; } This site requires JavaScript to run correctly. Please turn on JavaScript or unblock scripts