4 large ripe peaches 1 cup blueberries Juice of 1/2 lemon 1/4 - 1/2 cup sugar 1 tablespoon cornstarch 1 cup flour 1 teaspoon baking powder 1/4 teaspoon baking soda 1/2 teaspoon salt. 1/2 stick butter 1/3 cup buttermilk. Preheat oven to 400 degrees. Peel the peaches by putting them into boiling water for 10 seconds, then running them under cool water. The skins should slip right off.
Warm Blueberry Peach Breakfast Cobbler
Warm Blueberry Peach Breakfast Cobbler
Warm Blueberry Peach Breakfast Cobbler
4 large ripe peaches 1 cup blueberries Juice of 1/2 lemon 1/4 - 1/2 cup sugar 1 tablespoon cornstarch 1 cup flour 1 teaspoon baking powder 1/4 teaspoon baking soda 1/2 teaspoon salt. 1/2 stick butter 1/3 cup buttermilk. Preheat oven to 400 degrees. Peel the peaches by putting them into boiling water for 10 seconds, then running them under cool water. The skins should slip right off.