This was among the more delicious treats of the past few days: a Bloody Mary Oyster at Connie and Ted's. (And if you go, be sure to try the fried clam bellies, which are absolutely irresistible.) Nagoya-style ramen at Anzutei, downtown on Spring Street. I haven't had this style of ramen before, and I was completely seduced by the clean freshness of the broth, and the charred deliciousness of the pork.
Random Notes from L.A.
Random Notes from L.A.
Random Notes from L.A.
This was among the more delicious treats of the past few days: a Bloody Mary Oyster at Connie and Ted's. (And if you go, be sure to try the fried clam bellies, which are absolutely irresistible.) Nagoya-style ramen at Anzutei, downtown on Spring Street. I haven't had this style of ramen before, and I was completely seduced by the clean freshness of the broth, and the charred deliciousness of the pork.