It's hard to believe now, but when the American Institute of Wine and Food (chaired by Julia Child and Robert Mondavi), decided to throw an All American Celebration with a menu created by an octet of young American chefs, the idea was met with deep skepticism.
A Few American Food Moments
It's hard to believe now, but when the American Institute of Wine and Food (chaired by Julia Child and Robert Mondavi), decided to throw an All American Celebration with a menu created by an octet of young American chefs, the idea was met with deep skepticism.