La Briffe

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The Pizza That Changed My LifeFriends requested pizza for the weekend football games. “Try this,” said one, sending me a recipe for a technique I didn’t know. What techniques have…
Ruth Reichl
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What Recipe Defines You?What you cook says a great deal about who you are. If you were to describe yourself through a recipe what would it be?
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A Tool You Can't Live WithoutA friend just introduced me to a chainmail metal scraper for cast iron pans. I’m stunned that I have never before encountered this hard-working …
Ruth Reichl
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Getting to Know You…
Ruth Reichl
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ValentinesCouldn’t resist this on Valentine’s Week. So a question: What’s your favorite thing to serve your loved one on Valentine’s Day?
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Spreading ComfortWhen I woke up this morning it was 5 degrees, the kind of cold that goes into your bones. Now that beef, onion and red wine stew I shared last w…
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During the holidays I'm never alone in the kitchen. A truly great gift. And some old menus you'll want to see. 
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Favorite Gift Cookbook?I recently gave a friend a copy of Missy Robbins’ new cookbook, Pasta. No gift has been more joyfully received; my friend is determined to cook …
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A 30 year old note brings up the question. Also, an old menu that you have never seen, Danny Kaye's favorite pasta and a great source for Indian…
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Where I'm eating. Where I used to eat. A little horror. And the best candy in the world.
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A newsletter about eating and cooking. Today: The best wine opener, Julia Child's favorite meal, and a long lost restaurant
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The best prime rib. Fabulous potatoes.  And behind the scenes at a restaurant collective.
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