Share this postLa BriffePumpkin? Two Very Surprising RecipesCopy linkFacebookEmailNotesMorePumpkin? Two Very Surprising RecipesRuth ReichlOct 30, 2017Share this postLa BriffePumpkin? Two Very Surprising RecipesCopy linkFacebookEmailNotesMoreSharePickle pumpkin balls? Thanks to Gourmet Magazine, November 1978, here's the recipe:And from the same issue, an intriguing (and not uncomplicated) way to stuff a pumpkin: