A Few Interesting Recipes From A Most Beautiful Book

I can't stop turning the pages of this beautiful book by the fascinating Merle Armitage.  It's filled with so many interesting recipes (including about a dozen ways to cook kidneys).  Some are clearly absurd, but I find a lot of them very enticing.

Leafing through the recipes by famous folk, I was very taken by these from Aline Bernstein (the costume designer).  Never seen anything quite like them.

And then, these rather madly appealing recipes from the great man himself...